Sweet Tater Casserole
What You’ll Need
4 cups baked and mashed sweet taters
1 cup of pineapple tidbits
1 cup golden raisins (soaked)
1 cup of miniature marshmallows
1/2 stick of real butter
1/2 cup dark brown sugar
1/2 cup fresh graham cracker crumbs
1/2 cup of pecans
1 Tbsp ground cinnamon
2 tsp ground nutmeg
1/2 tsp ground cloves
Preheat oven to 350 degrees Fahrenheit.
In your mixing bowl, put potatoes, pineapple tidbits, raisins, and marshmallows.
Add nutmeg, cloves and cinnamon.
Fold together and pour into a 9 in x 13 in x 2 in baking dish.
Place the pecans evenly over the top.
Mix brown sugar and cracker crumbs and sprinkle over the top.
Bake in the oven until it starts to brown.
Tuesday, November 18, 2008
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